Season

Sticky Toffee Pudding - Extra Lush with Apple

Coconut Macaroons (Rochers Coco)

Savoury Choux Buns with Smoked Salmon (Choux au Saumon fumé)

Potato Gratin Savoyard (Without Cream)

Carrot Cake Muffins

Roquefort Salad with Pear, Apple and Walnuts

French Apple Tart with Puff Pastry (Tarte fine aux pommes)

Salted Caramel Macarons

Purple Carrot Cake

Pure Vegetable Soup (Soupe de légumes)

French Apple Nougat Tart (Tarte aux Pommes et Nougat)

French Ice Cream Cake (Vacherin Glacé)

Kir Royal (French Cocktail)

Chocolate Beetroot Cake (Fondant Chocolat-Betterave)

Pear Almond Tart (Tarte Bourdaloue)

Tarte Tatin Recipe

Roasted Figs with Honey and Port

Baked Apricots (Abricots Rôtis)

Corsican Ricotta Cheesecake (Fiadone)

Pear Crumble with Oats, Chocolate and Hazelnut

Scottish Macaroon Bar Snowballs

Roasted Fresh Sardines (Sardines Farcies)

Salted Caramel Sauce (Caramel au beurre salé)

Dried Rhubarb Chips

Berry Gratin - A Light Crème Brûlée

Curried Cauliflower Soup (with Seared Scallops)

French Chocolate Passion Mousse with Nougatine

Macaron Berry Sherry Trifle (Red, White & Blue)

Choux Buns with Orange Caramel

Gratin Dauphinois (Creamy Potato Gratin)

Corsican Veal Stew with Red Peppers (Vitellu incu pivaroni)

Chocolate Hazelnut Rocher Truffles

Sticky Orange Caramel Cake with Chestnut

Macaron Tiramisu (gluten free)

Goat Cheese Pasta (Creamy Sauce with Walnuts)

Black Forest Creams using Cracked Macarons

Apple Rose Tarte Tatin